The Top 10 Easy Healthy Food Recipes To Make At Home
Healthy food is the key to weight loss and overall health. However, it can be difficult trying to find time to make healthy dishes at home. With these easy recipes, you’ll have no excuse not to cook delicious meals for yourself. The Top 10 Easy Healthy Food Recipes To Make At Home 1. Raw Apple Crisp 2. Carrot Muffins 3. Avocado Chocolate Mousse 4. Chicken and Dumplings 5. Red Lentil Kale Stew 6. Creamy Mushroom Soup 7. Butternut Squash and Sage Risotto 8- Gingerbread Baked Donuts 9- Pork Tenderloin with Applesauce 10- Butternut Squash Quinoa SaladAll of these recipes are easy, healthy, and delicious!
1. Sheet Pan Shrimp + Broccoli Quinoa Recipe
Sheet Pan Shrimp + Broccoli Quinoa Recipe is a quick and easy dinner idea that you can make in a few minutes. It is low-carb, high protein, and gluten-free. This recipe is great for those days when you are short on time and want to cook something fresh and healthy. .Ingredients:-1/2 cup uncooked quinoa (brown rice would also work)-1/4 tsp salt,-pinch of pepper,-2 cloves garlic minced,-1 scallion sliced thin,-12 large shrimp peeled and deveined (or 24 medium shrimp), tails removed.
2. Eggplant Caponata Recipe
This eggplant caponata recipe is a delicious, sweet and spicy dish that is perfect for the summertime. It’s a healthy recipe that can be served as a main course or as an appetizer.
This eggplant caponata recipe is a delicious, sweet and spicy dish that is perfect for the summertime. It’s a healthy recipe that can be served as a main course or as an appetizer. It’s best to cook this dish on the grill, but it can also be made in the oven. .
3. Slow Cooker Chicken Enchiladas Recipe
These enchiladas are a quick and easy dinner idea that is perfect for busy weeknights. They’re made in the slow cooker, so they are easy to make and don’t require much attention.
The Slow Cooker Chicken Enchiladas Recipe is a recipe that can be made in the slow cooker. It’s one of those recipes that you can make quickly on a busy weeknight when you’re short on time but still want to eat something delicious. .The recipe is from The Slow Cooker Cookbook. It’s a book that I’ve had for years and it’s one of my favorite cookbooks ever. I hope you enjoy the recipe!Slow Cooker Chicken Enchiladas Recipe with Green Chile Sauce1 (28 oz) can Green Chile sauce, such as Old El Paso – I used mild2 lb boneless skinless chicken thighs, cut into 1/2-1 inch strips1 (8 oz) package cream cheese, softened*10 tortillas “The Original” or your favorite brand – or make the recipe with corn tortillas if you prefer *I did not have any cream cheese on hand so I used mascarpone cheese instead
4. Homemade Veggie Burgers Recipe
These burgers are perfect for a vegan and gluten-free diet. They are easy to make, and they taste delicious!
It is always advisable to use the freshest ingredients for cooking. This recipe calls for fresh vegetables, which will provide maximum flavor. For the best results, use organic vegetables that have been washed well. Homemade veggie burgers can be eaten either on bread or as a burger patty with lettuce and tomato. .Cornmeal-based veggie burgers can be frozen and reheated as needed. To freeze, follow the recipe and divide into portions or small balls. Place in a plastic container so they won’t stick together. When ready to cook, remove from the container and store in freezer bags. To reheat, place on a baking sheet in the oven at 325 degrees Fahrenheit for 20–30 minutes, or microwave for 2–3 minutes on high until heated through.
5. Edamame Quinoa Salad with Crispy Ginger Garlic Nuts and Mango Vinaigrette Recipe
This is a simple, easy-to-prepare and healthy dish that can be served as a meal or as a side dish.
2 cups edamame, shelled and cooked
1/4 cup fresh lime juice
3/4 cup white wine vinegar
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 1/2 teaspoons honey
1 tablespoon minced garlic
2 tablespoons minced ginger
3 tablespoons olive oil (divided)